| • |
Roderick Allen, son of
Delbert Allen Sr., takes over as company Chairman/CEO. |
| • |
Allen Canning Company
plants are continually updated with state-of-the-art
equipment. |
| • |
Institutional sales represent
35% of the company’s total business. |
| • |
Adhering to HACCP (Hazard
Analysis Critical Control Point) standards
enhances food safety and product quality. |
| • |
Allen Canning sponsors
the “Feed the Hungry” program. |
